Our service center takes pride in offering an unparalleled sea-to-table experience. In collaboration with local farmers, we cultivate oysters and lobsters, providing you with the rare opportunity to witness the entire journey of your meal—from farming to feasting.
You’ll have the chance to observe the meticulous process of lobster farming, engage with the dedicated cultivators, and understand the sustainable practices that bring these marine treasures to your plate. Our commitment extends beyond mere taste; it’s about delivering an authentic encounter with the ocean’s offerings.
After the harvest, our culinary team will prepare and serve these delicacies, ensuring you savor the distinct flavors of seafood at its freshest. This immersive experience promises not just a meal, but a celebration of the ocean’s bounty.